SALAD & SOUP
All recipes that typically contain soy sauce are cooked with gluten-free soy sauce. All recipes that typically contain flour are prepared with corn starch. While all items are gluten-free, if you have a serious allergic reaction to gluten, please be aware that all items are prepared in the same kitchen that prepares items containing gluten.
RICE & NOODLE
All recipes that typically contain soy sauce are cooked with gluten-free soy sauce. All recipes that typically contain flour are prepared with corn starch. While all items are gluten-free, if you have a serious allergic reaction to gluten, please be aware that all items are prepared in the same kitchen that prepares items containing gluten.
VEGETABLES
Served with Rice. All bowls are half size of full entree and served with steamed rice. Substitute steamed rice for brown rice or mixed vegetables for $4 extra. All recipes that typically contain soy sauce are cooked with gluten-free soy sauce. All recipes that typically contain flour are prepared with corn starch. While all items are gluten-free, if you have a serious allergic reaction to gluten, please be aware that all items are prepared in the same kitchen that prepares items containing gluten.
CHICKEN
Served with Rice. All bowls are half size of full entree and served with steamed rice. Substitute steamed rice for brown rice or mixed vegetables for $4 extra. All recipes that typically contain soy sauce are cooked with gluten-free soy sauce. All recipes that typically contain flour are prepared with corn starch. While all items are gluten-free, if you have a serious allergic reaction to gluten, please be aware that all items are prepared in the same kitchen that prepares items containing gluten.
BEEF
Served with Rice. All bowls are half size of full entree and served with steamed rice. Substitute steamed rice for brown rice or mixed vegetables for $4 extra. All recipes that typically contain soy sauce are cooked with gluten-free soy sauce. All recipes that typically contain flour are prepared with corn starch. While all items are gluten-free, if you have a serious allergic reaction to gluten, please be aware that all items are prepared in the same kitchen that prepares items containing gluten.
SEAFOOD
Served with Rice. All bowls are half size of full entree and served with steamed rice. Substitute steamed rice for brown rice or mixed vegetables for $4 extra. All recipes that typically contain soy sauce are cooked with gluten-free soy sauce. All recipes that typically contain flour are prepared with corn starch. While all items are gluten-free, if you have a serious allergic reaction to gluten, please be aware that all items are prepared in the same kitchen that prepares items containing gluten.